Sam's Club puts chocolate-lovers to the test with a new bakery item. The Chocolate Overload Cake may be its most chocolatey dessert ever.

With the days getting shorter and chillier, an indulgent dessert just feels right at this time of year. And Sam’s Club has answered the craving with a brand-new treat that’s pure chocolate bliss. The ...

Through the end of March, we bring you Matcha Madness, a series in which we share our favorite matcha-based recipes. If you’re as mad for this green tea as we are, stay tuned for more. Below, Nik ...

1/2 cup curacao or other orange-flavored liqueur, divided (don't use blue curacoa because it will tint the lady fingers blue) 3 (4-ounce) bars German sweet chocolate 1/4 cup strong coffee 4 eggs, room ...

Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns: Food & Wine Handbook, Tasting & Testing, Flavor of the Month, Power Pantry, and ...

Heat oven to 350 degrees. Butter and flour a 9-by-2-inch round cake pan, or springform pan. Melt chocolates and butter together over simmering water. Set aside to cool. Beat egg yolks with sugar until ...

If the classic Christmas cake doesn't appeal to you, this stunning and delicious chocolate mousse cake might be up your street. I was surprised at how easy it was to make with Mary Berry's recipe.