No matter if you’re trekking on a rugged backpacking trip or simply going on a hike for an afternoon, bringing high-quality (and tasty) food with you is a must for staying energized on the trail.

Backpackers and long-distance trekkers push their bodies beyond the typical limits of outdoor activity. As hikers move through mountain trails, explore remote forests, or spend days on rough terrain, ...

Cooking in the backcountry is a delicate balance of luxury and weight-savings. Will a plastic, $5 spork suffice? Probably, but we'd rather dine in style. We gorged on cozy pasta dinners, sipped canned ...

Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...

Add Outdoor Life (opens in a new tab) More information Adding us as a Preferred Source in Google by using this link indicates that you would like to see more of our content in Google News results.