Vietnamese food is often considered a lighter alternative, with ingredients such as fresh seafood, vegetables and herbs, including cilantro, mint, lemongrass and basil as the focal point. Many ...
There's an endless list of things to love about Vietnamese food. Currently, there are 8,000 Vietnamese restaurants in the US, and interest is only growing. Specializing in soups, noodles, and even ...
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'She’s more Vietnamese than I am': How an American woman mastered Vietnam’s cuisine
At home in Chicago, the U.S., 24-year-old Diamond Logan pours fish sauce into a pot of simmering broth before adding ground pork, sausage paste and chopped wood ear mushrooms. She tops a bowl of bun ...
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