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CHICAGO — The annual “What’s hot 2018 culinary forecast” from the National Restaurant Association has “donuts with non-traditional fillings” as the 17th leading food trend, with 64% of surveyed chefs ...

Whether you're into the sweetest, sprinkle-covered frosting, or you want a little savory with your morning pastry, there's a big world of donuts waiting to be explored at Inland Northwest donut shops.

Saturday, although you probably didn’t know it, is National Cream-Filled Doughnut Day — or Donut, since both versions are used. Yes, there’s a day for about any food you could name, some of them ...

Jim Huntley saw a hole in Uptown’s dining scene—a doughnut hole, to be exact—and he decided to fill it. This past Saturday he opened Urban Donut at 2805 Allen St. and the crowds came out to welcome ...