Sweet, tart, a little spicy or all of the above, these cranberry sauces add some spark to the Thanksgiving table.

Family and friends rave over the side dish. They are surprised to find out the cranberries are canned and not fresh out of a bag.

What ties together a Thanksgiving meal? What can be slathered on top of dry turkey, flavorless rolls, or lumpy mashed potatoes and make everything taste a little better? What could be cooked, tart, ...

GOLDEN VALLEY, Minn. — Odds are that a recipe is pretty doggone good if it is handed down from generation to generation. KARE 11's Laura Betker says that is definitely the case with her Grandma ...

Looking for a basic cranberry sauce recipe? Then look no further. Drummond’s Cranberry Sauce recipe is basic in all of the best ways. Per the blogger-turned-TV star’s Food Network recipe instructions, ...

Three simple ingredients — cranberries, orange juice, sugar — make the perfect sauce. Simmer until the berries pop, then cool so the texture sets just right. Make ahead! The sauce holds well in the ...

Adding a cup of mixed dried fruit elevates your cranberry sauce’s sweetness and texture. Use about one cup dried apricots, dates and raisins per 12 ounces of cranberries for best results. Since dried ...

There are so many side dishes to choose from on Thanksgiving spreads, but there's one that absolutely must make an appearance every year. While butternut squash and mashed potatoes are lovely sides to ...

While cranberries are all but inedible on their own, adding sweetener and boiling them down rounds out their bitterness, allowing their tart and unique berry flavor to shine through magnificently. If ...

To create his homemade cranberry sauce, you need ⅔ cup sugar, ½ cup of orange juice with no added sugar, ¼ teaspoon of ground ...