Attempting to froth up non-dairy milk for a dry cappuccino or an extra-foamy latte can yield pretty flat results ... literally. That is why Food Republic got some advice from Coffee and Tea Sommelier ...

Ask coffee expert and former barista Matt Woodburn-Simmonds what milk makes the best latte foam, and he won't mince words. "Whole milk really has a beautiful balance of fats and protein that gives the ...

If you're looking for a healthy, dairy-free coffee creamer alternative to jazz up your cup, this expert-approved pick should ...

This is the best milk alternative for lattes, according to a food scientist. With these tips, you'll be a pro at-home barista in no time. Our editors independently select these products. Making a ...

We may receive a commission on purchases made from links. The key to a perfect latte, macchiato, or cappuccino isn't just in the coffee -- it's also in the milk. If you've ever wondered why some days ...

Soy milk, nut milks and other products may offer unique benefits. Credit...Aileen Son for The New York Times Supported by By Sophie Egan Q. I’m lactose intolerant, but still enjoy milk in cereal and ...