bowl of pasta with tomatoes and olives - Drong/Getty Images There's a reason pasta is our favorite go-to meal, and it's not just for the excuse to indulge in the carbs. Pasta is one of the most ...

There’s (almost) nothing olive brine can’t do — here’s how to unlock the flavor of the jar sitting in your fridge. Once you’ve finished a jar of olives, you might be tempted to pour the remaining ...

We may earn a commission from links on this page. I have no qualms about mixing mayonnaise with an item and declaring it “salad.” Indeed, I love a good bacon pickle salad any day. However, for the ...

This is a bright variation of the classic French side dish, Green Beans Almondine, in which the beans are sauteed in butter and garnished with toasted almonds. Instead of butter, this simple variation ...