Add water, salt and flour to an electric mixing bowl that has a dough hook attached to it. Set the mixer speed first at a low setting, then medium, and finally at the highest setting for the mixer to ...

A burek is typical fare in the Balkan countries. Saute onion, meat with 1/3 cup water, breaking up lumps with spatula, until beef is no longer pink. Drain water, fat. Return to skillet. Add parsley, ...

In order to make hundreds of burek each day, you have to move quickly. These baked treats are produced en masse by just one person at the busy City Fresh Market in West Rogers Park. "We like to refer ...

A turkish (also popular in other middle eastern and balkan countries) recipe for crusty phyllo dough filled with meat. Follow ...