Calabria, Italy — Every year in mid-September the small, coastal Italian town of Diamante undergoes a transformation. Up to 200,000 people come over the course of five days to celebrate the famous ...
When a dish needs a little extra something-something you may instinctively reach for your red pepper flakes or your Sriracha sauce to add a burst of heat. But for Giada De Laurentiis, it’s all about ...
Giallozafferano.com on MSN
Calabrian Stroncatura with Cherry Tomatoes and Anchovies
Stroncatura calabrese is this really rustic pasta from Calabria, in southern Italy, where bold, honest flavors pretty much ...
There's nothing better than a good tip or trick for enhancing pasta. It's one of the easiest foods to make, but whether you're whipping up your own homemade pasta or just ripping a box open, it can ...
TUCSON, Ariz. (KGUN) -- — It’s time for the latest edition of "Tasting Tucson' and a breakdown of a classic dish at an iconic restaurant in town. Inside Mama Louisa's Italian Restaurant and Catering ...
1 lb of soften unsalted butter 1 Tbs of minced garlic 1 Tbs of fresh lemon juice 3 Tbs of calabrian chili paste Pinch of kosher salt & pepper Add oil olive oil to a hot saute pan. Then add shrimp to ...
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