The Italians have focaccia and ciabatta bread, the Jewish people have challah and matza, the Greeks have pita bread, the East ...

In spite of huge investments made by the Federal Government in the cassava bread initiative over a period of 34 years, the project has remained a pipe dream, NIKE POPOOLA writes. The founder of Idera ...

The launch of cassava bread into the menu list of Nigerians was done with so much fun fare several months ago. The euphoria has since died down, with no sight of the new bread on the shelves, reports ...

Having heard and read so much about cassava bread and the High Quality Cassava Flour (HQCF), more so with the attention the Jonathan government invested in the industry, in order to save the country ...

(Laughter) I see what you did there. CHANG: (Laughter). SUMMERS: Cassava bread, a staple in many Latin American countries, has been recognized by UNESCO as part of humanity's cultural heritage. CHANG: ...

A new cassava workshop at the Cayo Levantado Resort in the Dominican Republic will highlight the history of the root vegetable and enable guests to bake their own cassava bread. Photo Credit: Cayo ...

A staple in indigenous communities in Guyana, the versatile cassava is a sturdy, starchy root vegetable, similar in appearance to that of a yam, that grows well in tropical climates with well-drained ...