Boka Restaurant Group is unveiling a new restaurant March 26 brimming with whimsical details, a carefully concocted ingredient-driven menu and an ode to Chicago’s culinary history.

These essential spots serve stellar bloody marys, Benedicts, and more ...

Chicago, Illinois restaurants heating up 2026: bold flavors, fresh concepts, and tables you’ll want to book before everyone else does.

From Moon’s to Manny’s and more, meet the makers behind corned beef sandwich experiences with a sense of place.

Italian restaurants in the Chicago suburbs worth the drive with fresh pasta, wood-fired pizza, and unforgettable meals across ...

CHICAGO — Two of the North America’s best restaurants are located right here in Chicago. Smyth was recently name to The World’s 50 Best list of North America’s 50 Best Restaurants. Located at 177 ...

Come 2026, Avec, one of Chicago's most acclaimed restaurants, will open its first suburban spot inside a former boxing gym in Highwood. The restaurant, from the James Beard award-winning group One Off ...

Jeffy Mai was the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. As 2025 draws to a close, capped off by the Eater Awards for the year’s ...