Have you heard about chickpea bread? It’s a grain-free, lower-carb bread—and it’s delicious. If you haven’t noticed, the interest in and market for chickpeas, also know as garbanzo beans, is booming.

WASHINGTON — There’s an easy way to squeeze in a portion of protein and swallow a serving of vitamins: Eat a brownie. More specifically, eat one made with chickpea flour. “You don’t have to be ...

My boys love bread. Most kids do. I quite enjoy bread myself, especially when it appears as a crusty baguette on the side of one of the many soups, stews, curries and chilis we are eating this time of ...

Sift besan before measuring it, and in a heavy pan roast it over low heat, stirring constantly all over the base of the pan as it burns very easily. It will turn from pale yellow to gold. Remove from ...

Bread made from a new type of whole cell pulse flour can lower blood glucose (sugar) levels and keep you fuller for longer, new research has found. A study published recently in The American Journal ...

Chickpea pancakes are an amazing gluten-free option for breakfast lovers. Made with chickpea flour, these pancakes are high ...

This pizza uses fresh tomatoes and a crust made of chickpea flour. (Matthew Mead) If there's a more basic and universally loved dish than pizza, I can't name it. Bread, cheese and tomatoes...Perfect!