The simple and spicy cuisine of Jiangxi, a province not known to set trends, was exactly what Chinese diners were looking for ...

Several key transitions are currently defining the industry’s direction regarding spicy culinary techniques: 1. The Shift Toward Regional Authenticity Consumers are moving away from generic heat ...

A new study out of China appears to show that eating certain spicy foods might lead to increased longevity. Via the NY Times’ Nicholas Bakalar, the study, published in BMJ, featured participants ...