A research team has succeeded in comprehensively identifying the long noncoding ribonucleic acids (IncRNAs) that are expressed when Chinese cabbage is temporarily exposed to cold temperatures for four ...

A new genomic study has unlocked the genetic secrets behind the breeding of flowering Chinese cabbage—a popular leafy vegetable in Asian cuisine. By analyzing the DNA of over 400 cabbage varieties, ...

Doctoral student Ayasha Akter (Kobe University's Graduate School of Agricultural Science) and technical staff member Satoshi Takahashi (from the RIKEN Center for Sustainable Resource Science) have ...

Understanding the genetic mechanisms behind leaf development is crucial for improving crop yields and resilience. In Chinese cabbage, the formation of leafy heads involves complex gene interactions ...

Chinese cabbage is part of a crop family that must be exposed to cold temperatures for a particular period of time in order to flower. Scientists have succeeded in comprehensively identifying the long ...