Found in an old German magazine this bread recipe brings nostalgic flavor and festive warmth with a surprisingly easy process ...

German Lentil Stew with Smoked Pork (Kasseler), a Classic East German Recipe Like My Grandmother Used to Make! A bowl of lentil stew sometimes feels like a little journey back in time. As soon as the ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Martin Raitzsch was born in Altenburg, a town in then-East Germany during World War II, and was little more than a toddler in ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. There’s more to German food than bratwurst and sauerkraut. Germany has a ...

The Sesquicentennial Cooking Demo Series will be held on Feb. 4, Feb. 18, and Feb. 25, each beginning at 6 p.m. in the ...

The tradition of Oktoberfest started in 1810 when the citizens of Munich were invited to the marriage festivities of Crown Prince Ludwig to Prince Therese of Saxe-Hildburghausen. The festival grew and ...

Getting your Trinity Audio player ready... Wouldn’t it be grand if a recipe were named after you? Beats a tombstone, I take it. The “Alfredo” in fettuccine Alfredo, likely America’s most favored ...

A cozy German restaurant in downtown Sanford where schnitzel, sausages, and warm hospitality turn a quick lunch into a long, ...

Pennsylvania diners love these German restaurants for their classic recipes, rich flavors, and inviting, old-world charm.