Vodka sauce is an Italian-American staple. The mix of heavy cream, tomato paste, and vodka is unique to the red sauce houses of the Eastern seaboard of the U.S. and doesn’t really have a parallel back ...

1. Heat grill pan till it is smoking hot. Brush salmon filets with olive oil sprinkling with sea salt and cracked pepper. Place salmon skin side up in grill pan. Cook for 4-5 minutes then flipping and ...

Just as water is essential to life, our waterways are essential to Ozarks culture. This week for Serving the Ozarks, we're highlighting the James River Basin Partnership and the work they are doing ...

Vodka pasta sauces universally include tomatoes, vodka, and cream, which are the foundational ingredients I used to judge each sauce, in addition to my experience tasting them. From there, most sauces ...

If I had to describe my perfect vodka sauce, it would have an aesthetically pleasing pink hue and a thick, creamy consistency that coats my pasta just right. A spicy rigatoni a la vodka is one of my ...

Like many Italian-Americans, my family has pasta pretty much every Sunday. When I was younger, my parents would make a vat of sauce every month and freeze it so that we always had it ready to go. They ...

To make the Vodka Sauce Mac & Cheese, you’ll sauté pancetta until crispy, then remove the meat from the heat and set it aside ...