Winter can get heavy with its chili, stews and slow-cooked meats. This recipe for Seared Tilapia with Pineapple and Cucumber relish features a gingery-lime relish that's sure to become part of your ...

Boulud loves to celebrate Thanksgiving in his adopted homeland, but “let’s not kid ourselves,” he says. “Turkey is bland. You need bacon, spices.” His simple oyster recipe puts the focus on the briny ...

This quick and easy cucumber relish is a great match for such fish as salmon and tuna, whether grilled, broiled, sauteed or baked. Recipe from “The Complete America’s Test Kitchen TV Show Cookbook” ...

In this recipe, a bit of roasted garlic oil adds zest to grilled chicken breasts, which are served with a flavorful cucumber relish. Just a tablespoon of oil is used to quickly marinate the boneless, ...

Since our flashback recipes from the 1930s “Home Makers’ Handibook” by the Women’s Service Bureau of the Detroit Free Press have been such a hit, we decided to offer recipes from another gem. The ...

Stay cool as a cucumber this summer with these crispy, crunchy, refreshing cucumber recipes. Whether you have lots of cucumbers from your vegetable garden or you found a bumper crop at your local ...

Go Mediterranean with this simple take on souvlaki, a popular Greek street food that pairs meat with grilled vegetables on a skewer or pita. This version is open to all sorts of interpretation: Layer ...

Substituting one ingredient in a dish can change the familiar into the intriguing. Consider replacing the diced tomato in a chunky salsa, such as a pico de gallo, with cucumber pealed and cut into the ...

1. To prepare relish: Trim ends from cucumber and remove some of peel in stripes. Cut crosswise into thirds, then in half lengthwise. Use a mandoline or the slicing side of a box grater to cut ...

Add Yahoo as a preferred source to see more of our stories on Google. Brie Passano Cucumbers are the ultimate summer ingredient—cool, crisp and endlessly versatile. Whether you slice them into salads ...

Cooking Light's "Pick Fresh Cookbook: Creating Irresistible Dishes from the Best Seasonal Produce" (Oxmoor House, $21.95, also available as an e-book) includes this refreshing soup with a "shrimp ...

This quick and easy cucumber relish is a great match for such fish as salmon and tuna, whether grilled, broiled, sauteed or baked. The touch of spicy heat and the tang from the lime complement the ...