This New York coffee cake, with its large, delicious crumbs, is our idea of an anytime treat. New Yorkers like to think they invented the crumb cake, but it actually originated in Germany. Whatever ...

This is the first official installment of For Goodness Cake, a monthly cake column from pastry chef Joy Cho. Each month we’ll give you a recipe for cake that is not only relatively easy to make but ...

I’ve often felt like my recipes for this column were missing something. Not a technique or an ingredient, but a history, a connection to the past and to family. Most of my recipes are fairly “young,” ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

If lemon desserts are your thing, you'll love this lemon mug cake. It's bright, zesty, and topped with white chocolate chips ...

Michael Werrell and Keaton Vasek from Trēt Baking Co. made a Cinnamon Crumb Cake, one of the recipes featured in the new Nashville Scene cookbook, Baked Nashville. Baked Nashville has 30 bake-at-home ...

Gerard Craft tops spring's first strawberries with batter and bakes them until the fruit is warm and jammy and the cake is airy, with a wonderful, crisp crust. Gerard Craft is the executive chef and ...

Melissa Clark argues the secret is in a base layer of cake that’s delicious enough to eat on its own. By Melissa Clark Most crumb cakes are more about the crumbs than the cake. A thick, nubby topping ...

Easy Apple Crumb Cake is the perfect fall dessert loaded with cinnamon, walnuts, and delicious cooking apples. Just like ...