It's the perfect combination of simple and elegant. This lemon bundt cake is moist, elegant, and reminiscent of a springtime classic. The dessert uses fresh lemons, buttermilk, and butter for vibrant, ...

The thing I love about Yossy Arefi’s recipe is the double lemon glaze, which gives it a little sparkly crunch. By Kim Severson Good morning! Today we have for you: A shapely, lemony zucchini cake A ...

Preheat the oven to 180°C. Grease a Bundt or loaf tin. In a bowl, mix the flour, baking powder, lemon zest and salt. Cream the butter and sugar until pale and fluffy (4–6 minutes). Add the eggs one at ...

This recipe comes from the Mongo & Lodi Facebook group. Stop by and give them a “like” to stay up to date with all the latest recipes! We wanted a light, springtime dessert, so my helper Teague and I ...

Discover a collection of Bundt cake recipes that include some of our most popular desserts to date. These pretty molded cakes ...

Add Yahoo as a preferred source to see more of our stories on Google. It's the perfect combination of simple and elegant. Simply Recipes / Photo Illustration By Wanda Abraham / Sara Haas I love to ...

Ryan Liebe for The New York Times. Food Stylist: Victoria Granof. This is a big, bold lemony cake that uses the zest, juice and flesh of lemons for an extrapuckery bite. A thin layer of crackly lemon ...

It’s the perfect combination of simple and elegant. This lemon Bundt cake is a nostalgic springtime treat with a moist, elegant texture. Joanna Gaines’ recipe is simple to follow and yields a ...