Weeknight recipes: Goan curry shrimp, sweet and sour eggplant and more

1. Heat oil in a wide skillet over medium-high. When oil is wavy, add shallots and fry until lightly browned, about 2 minutes ...
Business Insider

I made my mom's vegan eggplant curry, or baingan bharta, that only uses 3 ingredients and spices you probably have in your kitchen

Every time Armani publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...
International Rescue Committee

A refugee chef shares her story—and her eggplant curry recipe

Shanthini Sivakumar’s recipes, featured in the new cookbook The Kitchen Without Borders, bring the flavors of Sri Lanka to America. Since 2015, Eat Offbeat has employed immigrants and refugees from ...
Houston Chronicle

This recipe for Bengali curry uses Houston eggplant grown by a talented farmer from the Congo

In the northeast corner of Urban Harvest Farmers Market, Ely, the Congolese farmer who runs Sustainable Vegetable Garden welcomes me with a warm bright smile every Saturday. I can tell just by looking ...
Australian Broadcasting Corporation

Eggplant and chickpea curry

Lightly salt eggplant wedges and leave for 1/2 an hour. Rinse, pat dry and lightly brush with a little oil. Heat remaining oil in a karahi or wok and caramelize onion. Add ginger, garlic, pepper, ...
Hosted on MSN

Breaded eggplant with panko breadcrumbs, katsu-style japanese curry but vegetarian

Turn your kitchen into a corner of Japan with this recipe for eggplant breaded with panko breadcrumbs katsu curry-style vegetarian! Imagine the crispy texture of traditional katsu curry, but without ...