In another advance for innovative winemaking, students and faculty at the University of California, Davis, are now processing wine with the world’s first wireless fermentation system, thanks to a ...
Food fermentation is the process of creating food or changing the properties of food using microbes. Many cultures started fermenting foods to preserve them. For example, fermenting vegetables allowed ...
The funding will bring the world's most advanced sensing, analytics, and automation platform to more markets, transforming how industries from brewing to biofuels manage complex processes DURHAM, N.C.
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