Add Yahoo as a preferred source to see more of our stories on Google. Filleting fish can be challenging for home cooks, but using the right tool can make it considerably easier. A fillet knife is an ...

A good all-purpose utility knife makes short work of boat chores. Courtesy Benchmade The following fish fillet and utility knives were put to the test by Salt Water Sportsman editors, and all of them ...

If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

A quality fillet knife makes cleaning fish a simple task after a day of fishing. The knife must have a sharp edge to cut through skin, meat and even the bone. Any old knife from the kitchen probably ...

Debates onwhat constitutes a good knife, what's the best knife steel, and how to best sharpen a knife can go on forever. I can't give much insight into Rockwell hardness or knife design histories. But ...

In the 15 years we’ve lived in New York City, my husband and I have frequented dozens of sushi restaurants. We’ve saddled up at long, narrow bars to dine omakase-style, trusting the chef to curate our ...

Indispensable on the boat or on the dock, we love our knives; no matter if you’re filleting a big dolphin, steaking a nice wahoo or slicing fresh sashimi, be sure to have the right tool for the job at ...

Buying whole fish from a reputable monger and cutting it into fillets yourself can save you money on big ticket fish. And because the anatomy of a round fish is the same, no matter the size, once ...