If you’re ready to cook with fresh ingredients that scream spring, you need to try PBS personality Lidia Bastianich’s fresh and light Seafood and Leek Risotto. The celebrity chef’s dish is packed with ...

KANSAS CITY, MO — Summer is here, and our friend Chef Jasper Mirabile Jr. of Jasper’s Restaurant has the perfect dish to help celebrate. He joins us to make his delicious seafood risotto and to ...

Risotto can be upgraded easily from a side dish to a main course perfect for entertaining. Follow these steps to prepare seafood risotto: 2. In a heavy saucepan, heat 1 tablespoon olive oil on medium ...

Try this seafood risotto recipe with lump crab meat, scallops, shrimp, asparagus, and Parmesan cheese. Serve with crusty bread and a glass of Chardonnay. This creamy seafood risotto is one of my ...

Hello folks, this week I'd like to share with you a wonderful cooking recipe on how to cook a seafood risotto from scratch. Today we use cod and calamari as the key fish ingredients in our seafood ...

Beurre blanc, white anchovies, and an umami-filled caramel fortified by fish sauce give deep flavor to this elegant and unexpected risotto. While the idea of a risotto studded with anchovies and fish ...

Some time ago we prepared linguine with frozen seafood and it was a great success. So, we decided to replicate that magic with an equally tasty and super practical risotto. The beauty of this recipe ...

Rich risotto, a northern Italian rice dish, is made even more exciting with seafood. This recipe, shared by Chef Umberto Menghi of Giardino Restaurant sees a bounty of fresh seafood added to the ...