Tasting Table on MSN

The Reason Hot‑water Pie Crust Holds Up Better Than The Flaky Kind

It's common knowledge that, when it comes to types of pie crusts, hot-water holds up best -- but what's not as common ...
Real Simple on MSN

The Flaky Puff Crust Pizza Is King Arthur’s 2026 Recipe of the Year—So of Course Our Food Director Had to Try It

At a quick glance, this looks like a standard sheet pan pizza, but examine the slices a little closer, and you’ll see that ...
Hosted on MSN

Butter Vs. Shortening In Pie Crusts

The perfect pie crust is flaky, tender, golden brown and with a delicate flavor that complements any paired filling. That combination of texture and flavor starts with the fat. Here are the ...

This Genius Trick Will Give You the Flakiest Pie Crust Ever

Want to bake a pie like a pro and get the best pie crust? Here is an industry secret that will help you get that crust flakey ...
Butter and Baggage on MSN

This chicken pot pie with puff pastry is the comfort dinner you need

Made with store-bought puff pastry and rotisserie chicken, my chicken pot pie recipe with puff pastry delivers all the ...
Chowhound on MSN

This Is Why Your Pie Crust Shrinks (And What To Do About It)

An overworked pastry dough can shrink in the oven, but you can prevent soggy, uneven pie crusts by keeping these simple temperature tips in mind.