Add Yahoo as a preferred source to see more of our stories on Google. seared scallops in blue dish with a sauce - false/Shutterstock Fresh scallop recipes are a delight for seafood lovers. Mildly ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Yes, scallops can ...

You may be familiar with scallops as the buttery, cylindrical pucks of sweet, fishy goodness on which only a restaurant can achieve a crusty sear. But, we promise, you can do the same at home, as long ...

Add Yahoo as a preferred source to see more of our stories on Google. Buttery, briny, and mildly sweet, scallops are widely appreciated for their soft, melt-in-your-mouth texture and their unique ...

With a briny, lightly sweet flavor and a tender texture, fresh scallops are a delicacy—and one that is fairly easy to make at home once you know how. You can pan sear them for an elegant dinner for ...

This dish is a lot of fun to eat because it starts off buttery from the creamy olive oil, and then it's sweet and tart with bursts of salt. When I'm looking for things to pair, it's not always about ...

Joel graduated from the University of Connecticut with a major in Restaurant Management and Communication and then pursued culinary education at the Culinary Institute of America and the Culinary ...

Any seafood lover knows that once you bring your favorite marine dweller home from the grocery store, it doesn't last long. Scallops in particular, as expensive as they are (Make sure you can tell ...

If lobster rolls are on your list of summer favorites to enjoy on a balmy day, here's another type of seafood sandwich that ...

When Walter and Courtney White decided to start their own business together selling wild-caught scallops, they started it with a shared appreciation for scallops and a connection that goes back to ...