Maximize your chili yield with this often-overlooked trick! Learn the key step that can make your plants produce bigger, ...

While the summer heat often makes us go for lighter foods, that doesn’t mean we don’t still want chili—so we made a lighter, brighter version. Equally perfect for a casual summer supper at home as it ...

Mid-winter is time to pull out the stockpot and the chili recipes. Vegetarian chili is a wonderful way to win over nonvegetarians and dispel the myth that meatless dishes are boring. Almost any grain, ...

This is my version of a dish they serve at Mama's called McQueeney Salad. Instructions: Put chili in pan; if desired, add beans and/or Mexican style tomatoes to thin out the chili. Heat until hot. Put ...

No matter the category, Garden City Cafe comes out on top. That was again the case for the eighth annual Chili Cook-Off sponsored by the Garden City Downtown Development Authority. This year, the DDA ...

Chili peppers have been cultivated by the Indigenous populations of Central and South America for thousands of years. Today, chili peppers are wildly popular and are grown in home gardens throughout ...

Chili peppers know how to make their presence felt, and they’ll be seizing the culinary spotlight this weekend at the Chicago Botanic Garden’s first-ever Pepper Festival, to take place Saturday and ...

EAGLE-VAIL — The Blue Plate in Avon now holds bragging rights to the Best Chili in the Valley after winning the restaurant division (by a large margin) of the Eagle-Vail Community Garden’s fourth ...