1. In a soup pot over medium heat, heat the oil. Add the onion, celery, carrot, and a pinch each of salt and pepper. Cook, ...

If you're looking for an easy recipe for a warm and comfy bowl of soup for fall, this Greek Lemon Soup with Chicken and Orzo is for you. This delicious soup, also called Avgolemono, is a traditional ...

Experience the modern version of a classic with our Greek lemon soup with orzo and chickpeas. Don\'t surprised when it becomes your favorite!

A bowl of soup feels like a warm hug no matter the circumstances, which is why we'll always be on the hunt for soup recipes that are better than anything you'll find in the canned foods aisle. One of ...

This nourishing lemon and chicken orzo soup, for example, is not only a great way to utilise leftover roast chicken, it's a ...

This is a real classic. It can be served as a light meal and has a creamy, tangy taste. It all sounds a bit strange when you first read the recipe but it works and is completely delicious. 8 cups ...

Note: Greek avgolemono meets Italian shrimp scampi in this quick, easy, soup. This soup is best if served right away. If you need to reheat it, make sure to do it over low heat, or it may curdle. From ...

This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply broth that's thickened and seasoned, while others are more substantial and ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. It’s sort of a cross between a chicken noodle soup and Greek avgolemono. It has all the ...

Happy fall, my friends! And Happy Nevada Day (soon to be anyway). I get energized by autumn’s crisp air. But, I have found myself longing for a dreary and drizzly day. I love those days that make me ...