This is the time of year one starts thinking about planning their garden for the coming season and maybe trying something a little different this year. I have been enjoying mung beans in the sprouted ...

The power of mung bean sprouts in adding one of the most important nutrients to the body is often underrated. These sprouts ...

Crunchy and cooling, sprouts are an all-star ingredient in everything from banchan and bánh xèo to California veggie sandwiches. They’re also surprisingly easy to grow at home. While the idea of ...

You have seen sprouts in the grocery stores but did you know you can easily grow these at home? Sprouts are tiny plants grown without soil. In most cases, nature packages seeds with enough energy to ...

On cold, gray rainy days like we have been having the past couple of weeks, I yearn for my favorite warm salad made with fresh bean sprouts, fresh sauteed mushroom, fresh grated Parmesan cheese and my ...

If you’ve been bitten by the vegetable gardening bug this summer and are mourning the end of the growing season, now is the time to try your hand at kitchen gardening. Seed sprouting is a perfect way ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

Microgreens have become a trendy ingredient on many restaurant menus – and for a good reason. These mini veggies and herbs have the same nutrients as their full-size counterparts, but they pack ...