Wood-grilling tri-tip brings rich, smoky flavor in this easy grilled steak recipe, while allowing plenty of time for the meat to become meltingly tender over the coals. Frank Ostini is renowned as ...

Barbecue is pretty serious business for those in the know. There are a myriad of different techniques, ingredients, and sauces involved, each unique to its region or founder. Ali and Matt Clark hail ...

The city of Santa Maria on California’s Central Coast is commonly known as the state’s barbecue capital. Its barbecue always features a beef cut called tri-tip, a triangular-shaped piece of bottom ...

At the Hitching Post, a decades-old institution located just outside Santa Maria, a sign out front touts "Worlds [sic] Best Bar-B-Q Steaks." A slender middle-aged man with a rugged face and a ...