A hot pan and a bit of oil or butter is all you need to have a meal ready in minutes. Westend61 / Getty Images If there is any cooking technique you need to know, it’s how to sauté. Sauté means to ...
Sautéing green beans allows you to add other ingredients for flavor while saving space in the oven. Blanching green beans before sautéing them can yield a nice vibrant green color and crisp texture.
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