Whole wheat bread typically contains more fiber, retains more nutritional value, and has fewer calories when compared to ...

Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest Bakery and Café in Ames by grinding wheat into their flour. “We get bags of wheat delivered, and ...

While most of us are willing to deny ourselves the occasional candy bar, bowl of ice cream or even a can of soda, there are some foods that feel like everyday staples in the standard American diet.

Should you reach for sourdough or whole-wheat bread for better gut health? A gastroenterologist weighs in. Reviewed by Dietitian Katey Davidson, M.Sc.FN, RD, CPT Sourdough bread and whole-wheat bread ...

Wheat has a very large and complex genome. Researchers have found that different varieties can use their genes in different ...

Kim Sharp is owner of Great Harvest Bakery & Café, located at 502 Burnett Ave. in downtown Ames. Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest ...