In this video, learn how to make Southern-Style Collard Greens—a must-try recipe for anyone looking to experience the real flavor of the South. This slow-simmered recipe combines sweet onions, savory ...

Collard greens are one of my favorite sides—and yet I tend to only cook them on special occasions since they can take so long to prepare. But here's some good news: The process just got a lot quicker!

Add some brown sugar, hot sauce, and bacon to this Southern style collard greens recipe for a down home dinner idea that isn't very complicated to prepare. This past week at the farmers market, I ...

Southern Collard Greens pictured in St. Louis on Wednesday, Feb. 10, 2021. Photo by Colter Peterson, [email protected] Yield: 8 servings 6 small bunches or 2 large bunches collard greens 1 ...

Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over 17 years experience creating food and beverage-based stories, videos, podcasts, events, books, and live news ...

On the hunt for hearty vegetable side dishes that aren't bland? Scoop up a bowl of collard greens. This dish is a staple in the southern region of the United States and it's especially perfect for a ...

Collard greens are a beloved staple in Southern and African American cuisine, celebrated for their hearty texture, slightly bitter taste, and ability to absorb bold flavors. These large, dark green ...

Super healthy but equally delicious, mustard greens are a great addition to your repertoire. They have a strong, peppery bite — like a more intense arugula. They’re used in Indian, Japanese, Italian ...

Clean your collard greens like a pro with these tips. Collard greens are a beloved staple in Southern and African American ...