Mix up this baking essential — or a good substitute — in minutes. Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big ...

Frequent bakers keep baking powder and soda in the cupboard and use them, as a matter of course, well before their “Use By” dates. If you are a new or very occasional baker, here’s what you need to ...

In this episode of In the Kitchen with Matt, I will show you how to make soda bread. This easy homemade soda bread recipe has ...

Baking soda and baking powder are both leaveners, but baking soda requires an acid to activate, and baking powder already ...

Almost every cook has faced this scenario: You're following a recipe that requires baking powder but you only have baking soda. What do you do? Can you substitute? Or this one: You haven't baked for a ...

Baking powder and baking soda are two of the most important ingredients on the baker’s shelf. Scott Suchman For The Washington Post Baking powder and baking soda are two of the most important ...

There's nothing worse than the panic that hits when something is finally in the oven and you realize you forgot to add a ...

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE HERE: <a href=" Use this Brown Sugar recipe for my Chocolate Chip Cookies ( Brownies ...

Mix up this baking essential — or a good substitute — in minutes. Baking powder is a blend of a base — sodium bicarbonate, also known as baking soda — mixed with an acid — often cream of tartar — and ...