Beer is made by fermenting malted grains, hops, water, and yeast. Small changes in ingredient amounts and production result in a vast array of beers.
MOUNT ANGEL, Ore. — On a bright day this fall, tractors crisscrossed Gayle Goschie's farm about an hour outside Portland, Oregon. Goschie is in the beer business — a fourth-generation hops farmer.
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback