One of the best winter meals my mom makes is a Bolognese sauce over pasta. Warm, hearty pasta is always a delicious choice when the weather cools down. But when you add a creamy, meaty, cheesy sauce ...

In this video, learn how to make Martha Stewart's bolognese sauce—a staple in Italian cooking, which offers a rich and complex alternative to tomato sauce. Making a bolognese sauce is very similar to ...

I’ve always loved a good pasta sauce, but I’ll admit that classic American-style meat sauce—heavy on tomatoes—was my default for years. Then I discovered the magic of a true bolognese. This rich, slow ...

Tonight’s menu: a rich, flavorful turkey bolognese paired with a creamy oat milk chocolate pudding. Both recipes are simple, ...

The main reason for adding milk to the meat, Mazzei explains, is that its mellow profile works to balance flavour, acidity, ...

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On TODAY All Day's "Saucy," Anthony Contrino demonstrates how to make a hearty Bolognese sauce and then turns it into two delicious dinners: a creamy, crowd-pleasing lasagna and an Italian spin on an ...

A classic bolognese sauce — or ragu, if you will — is the cornerstone of any great Italian cooking repertoire. Yet, as with all classics, the foundational recipe for this one varies greatly. Part of ...

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Ina Garten has a quick bolognese pasta that she says is perfect for busy weeknights. The dish includes ground sirloin, orecchiette pasta, dry red wine, and fresh basil leaves. Garten's bolognese was ...

The recipe introduction explains how Bolognese sauce can still have a big impact even when swapping out meat for cauliflower. “In this recipe, cauliflower replaces meat to create a delicious ...