Can you tell a filbert from a hicka nut? A goober from a cream nut? This guide will answer all the questions from the peanut ...

Everyone has an old can or jar of nuts lying around. But how long do they really stay fresh? Leave any nuts lying around too long, and they’ll turn stale and bitter, ruining an otherwise festive ...

Pignolas by any other name still taste as sweet! We speak of the pine nut, an essential ingredient in pesto and a key player in many Southwestern dishes. They’re pricey, but they’re well worth the ...

The pine nut is a tiny, flavor-packed, and buttery nut typically associated with Genovese basil pesto. However, it is much ...

If you are no stranger to the kitchen, you likely know that pine nuts are a key ingredient in a classic basil-based pesto. If you’re Italian, you, your grandma or the neighborhood bakery from your ...