It's recommended to trim the pale bottom ends of asparagus because they are woody and tough. The ideal cutting point is where the spear turns green to white. You can also bend and snap one spear and ...

Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum and recipes for several home cooking ...

Asparagus is at the top of our list of spring produce—and it's probably your favorite, too. Knowing how to cook asparagus is important if you want to enjoy all that the vegetable has to offer. April ...

When spring rolls around, there’s nothing better than spears of fresh asparagus to accompany a weekend brunch or weeknight dinner. And with dozens of asparagus recipes that call for different cooking ...

Learn how to cook asparagus that's tender and crisp—just like your favorite restaurant serves it. And, yes, you can make this ...

Asparagus is quite a delicate vegetable, so you might not immediately think of cooking it on a grill. But when it's cooked this way, it retains a lovely tender crunch, and the combination of the ...

Roasted Asparagus is one of the simplest, most delicious ways to easily cook asparagus in the oven. It requires minimal effort and the result is amazing! How long does asparagus last in the fridge?

In my mind, there’s no wrong way to cook asparagus, other than maybe boiling it beyond recognition. (If you’re not a fan of asparagus, this preparation might be why.) “Asparagus takes well to most ...

What better ingredient for a spring meal than a seasonal food favorite like asparagus? It’s at the top of my can’t-wait-for-spring vegetable list. Asparagus can be steamed, boiled, stir-fried, roasted ...

There’s only one thing standing between asparagus lovers and fresh springtime dishes like Asparagus Involtini or Asparagus Caesar with Pecorino: the woody ends. As asparagus matures and loses moisture ...