Chef Palak Patel gives her Indian street corn recipe and shows how to make a cucumber lime spritz in this 5 minute video. It is officially cookout season and we are all long overdue for some outdoor ...

6 cups cereal (Kix, Cocoa Puffs and Reese’s Puffs work great) 3/4 cup corn syrup 3/4 cup brown sugar 3/4 cup peanut butter Green Fruit Roll-Ups Tear off 12 (10 x10 inch) square pieces of plastic wrap ...

Grilled corn on the cob is one of Summer's greatest pleasures, but if you don't have a grill (or grill pan for that matter) or if you prefer not to spend a few minutes with floss afterward, we've got ...

Outside’s resident chef Biju Thomas is stopping by the TODAY kitchen to share a few of his favorite Indian-inspired recipes that incorporate lots of colorful and healthy ingredients. He shows us how ...

Harry’s In a Hurry had a delicious Indian Corn Chowder in their soup rotation. After Harry’s closed, Whole Foods (who acquired Harry’s recipes) would have this soup occasionally. Whole Foods has not ...

8 ears of sweet corn, kernels removed and cobs reserved For the soup: In a soup pot, cover the cobs with 9 cups water and bring to a boil. Reduce heat and simmer for 10 minutes, then discard the cobs.

Position a rack in the lower third of the oven and preheat the oven to 350 degrees. Put on a tea kettle of water to boil. Combine the corn, eggs and cream in a mixing bowl. Season lightly with salt, a ...

Every year it hangs on doors or is used in some type of harvest decor, but Indian corn (Zea mays), also known as maize, has a spiritual meaning to Native Americans. Ceremonies are performed when the ...