In recent years, the new Irish cuisine movement has seen a revival of the dish in pubs and restaurants in Ireland. Among the ...

Here are 15 Irish potato recipes to get you ready for St. Patrick’s Day, your upcoming trip to Ireland, or just to add some international flair to your everyday meals! Ireland’s history relied heavily ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

A simple lamb stew is one of the hallmark dishes of Irish cooking and a hearty centerpiece for a St. Patrick’s Day meal. Rich and brothy, with only a handful of ingredients, this is a lamb stew at its ...

Traditionally, an Irish stew (aka Guinness Stew) is made with lamb. Our version includes beef chuck, which is cheaper and more easily found. It might be less traditional, but is certainly equal in ...

St. Patrick’s Day was originally celebrated amid religious festivities in honor of St. Patrick himself, one of Ireland’s most prominent patron saints. As Irish immigrants made their way to the United ...

Irish chef and TV personality Donal Skehan, author of the new cookbook "Home Kitchen: Everyday Cooking Made Simple And Delicious," says Irish food has come a long way. "Traditional Irish cuisine ...

Gillian Faulkner Nyswonger of Longview is the real deal when it comes to Irish cooking. The native of Ireland can even set longtime misconceptions about the country’s recipes straight. “Did you know ...

Growing up, I ate my fair share of potatoes, but my go-to was always something Southern—mashed, fried or smothered in butter. But as I’ve explored more global flavors, I’ve found a traditional Irish ...

Myrtle Allen, who defined the modern era of Irish cooking by using a bounty of locally sourced ingredients at Ballymaloe House, the renowned restaurant she created in her Georgian country home in the ...