Vodka sauce is a tomato-based pasta sauce for which vodka is used to deglaze the pan in which it’s cooked and add depth of flavor — alcohol is useful in releasing fat-based flavor components — and ...

Vodka sauce is an Italian-American staple. The mix of heavy cream, tomato paste, and vodka is unique to the red sauce houses of the Eastern seaboard of the U.S. and doesn’t really have a parallel back ...

No disrespect to tomato sauce, but pink vodka sauce is prettier and uh, hello, it has vodka in it! Now, a new pop-up is dedicated to the popular alternative. Awesome sauce Alex Miranda is live in ...

Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. I also spoke ...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Few restaurants have amassed a dedicated following quite ...

To make the Vodka Sauce Mac & Cheese, you’ll sauté pancetta until crispy, then remove the meat from the heat and set it aside ...