Many modern writers on food, agriculture and diet talk about the need for modern people to be more “mindful” of where food comes from and its connection to the land. That’s not an issue for farm ...

The fish fry may be a staple of the St. Louis area Lenten diet, but while eating fish on Fridays during Lent is not a foreign concept to Latino Catholics, the region's typical fish fry sides of french ...

Ash Wednesday, Feb. 22, was the beginning of Lent, the 40-day period preceding Easter when Christians would abstain from meat and dairy products in remembrance of Jesus’ 40 days of reflection before ...

Last Wednesday marked the beginning of Lent, the 40-day period preceding Easter when Catholics and other Christians would abstain from meat and dairy products in memory of Jesus’ 40 days of fast and ...

From eggplant lasagna to lentil sloppy joes, the Sisters of Mercy have cooked up some of their favorite vegetarian recipes as a way to invite Catholics to join them in eating less meat this Lent — and ...

March 1 marked the beginning of Lent, the 40-day period preceding Easter, when many Christians abstain from animal foods in remembrance of Jesus’s 40 days of fasting in the wilderness before launching ...

Wednesday, Feb. 13, marked the beginning of Lent, the 40-day period before Easter when Christians would abstain from meat and dairy products in remembrance of Jesus’ 40 days of fasting before ...