Do you ever plan your weekly grocery run based on cleaning out the pantry? When you've got things on hand that need to be used up, it saves both time and money! Lentils are seeds that grow in pods and ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Beans get a lot of love. Lentils, not so much. One indicator: A ...

Lentils are well-loved as a plant-based protein source, and no wonder: They’re easy, versatile, and incredibly affordable. Red lentils are part of the legume family, like beans, and they’re an ...

If you’re a fan of the Mediterranean diet, you’ll love these slow-cooker Mediterranean diet recipes that are so easy to make.

Lentils are delicious in soups or salads, and also taste great as a super healthy side dish. Learn how to cook lentils on the stovetop, in the slow cooker, and more—plus find lots of easy lentil ...

A bag of lentils is often a cupboard staple. It’s an easy go-to for when you’re short on time and need to get dinner on the table in less than an hour. Lentils don’t require a long prep time, since ...

Love lentils? When it comes to adding substance to a dish, you can’t go wrong with these little legumes. They’re packed with vegetable protein, just one reason they’re so popular in vegetarian dishes.

There's a story behind this one. Feel free to skip ahead if you just want the recipe. A long, long time ago in a country far away — Morocco, to be specific — this taste tester lived with a circus in a ...

Beans get a lot of love. Lentils, not so much. One indicator: A search on Bon Appétit turns up 999 recipes for beans, but just 75 for lentils. The results are similar on NYT Cooking. All this bean ...