With its eye-catching color and sweet-but-subtle flavor, ube has been on dessert menus everywhere over the past few years. A staple in Filipino cooking for generations, ube became Instagram-famous ...

About midway through the pandemic, some basic baking ingredients such as flour and yeast became as hard to find as toilet paper. As more people turned to baking to while away the time, even uncommon ...

You may have seen ube, also known as purple yam or purple sweet potato, popping up on trendy food blogs and on Instagram. But this trending tuber has deep roots in the Philippines, where it’s a key ...

Whether in lattes, cakes or ice cream, ube is turning heads with its vivid purple hue. The Filipino yam is tipped as the next ...

Ube (OOH-bae) is a purple yam indigenous to the Philippines. It's often made into a jam called ube halaya, and that jam is used as a base or filling to make breads, ice cream, doughnuts and pies. Ube ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Simply Recipes / Getty Images Chances are, when you walk into a café, big-chain coffee shop, or bakery in America, you’ll ...