This Canadian maple syrup pie is a decadent winter treat that fills your home with the maple syrup aroma. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table ...

Maple in its many delightful forms is essential to Quebec City’s history. Here are the eight restaurants that best celebrate ...

1 9″ pre-baked pie shellInstructions: In a medium saucepan, whisk together the syrup and heavy cream/coconut milk. In a separate bowl, whisk together the cornstarch and water. Heat the maple mixture ...

A leaf-shaped bottle of maple syrup beside a stroopwafel and some leaves - Pixel-Shot/Shutterstock Maple syrup is the perfect pairing for just about every breakfast item. French toast? Obviously, it's ...

WHILE EXPLORING QUEBEC CITY, NEW ENGLAND, TOURISTS WERE AS EASY TO FIND AS RED MAPLE LEAVES. WE MET IPSWICH NATIVES JOHN AND PHYLLIS SHAW. I JUST TEXTED MY CHILDREN AND SAID, I FEEL LIKE WE’RE IN ...

The most expensive commodity on your breakfast table is probably not the heirloom pork or the artisanal coffee or even the free-range eggs. It is probably the maple syrup. Ounce for ounce, maple syrup ...

Canada produces most of the world's maple syrup, so it would seem this country with the maple leaf emblem on its flag would also be home to the superior maple syrup. But is Canadian maple syrup all ...

Maple syrup is so important to Canada that producers in the province of Quebec have created a strategic reserve of the sweet stuff. The Planet Money Indicator team paid the reserve a visit. The most ...