Beyond being a traditional Mexican dish, tamales represent a cultural emblem full of history, unity and tradition.
BROWNSVILLE, Texas (NEXSTAR) — Mexican Independence came with passion, a fight, and pride. Now several generations later, it is celebrated with cultural dances, music, food, and family. “Oh! It’s so ...
BAKERSFIELD, CA (KGET) – Hispanic Heritage Month is the perfect opportunity to explore the diversity of Hispanic cuisine. Here in the United States, we are most familiar with Mexican food, although ...
Mixiotes, cooked by Martina de la Guti, owner of Santa Maria Kitchen, at her home in Grapevine on Thursday, July 24, 2025. Mixiotes, which came from La Huasteca, was originally wrapped with maguey ...
A plate of chicken enchiladas covered in red sauce with a side of black beans - SurrealSee/Shutterstock When you walk into a Mexican restaurant anywhere in the United States, there is a good chance ...
While most people assume the only Mexico foods are tacos, burritos and nachos, regional Mexican cuisine goes FAR beyond those three options. Of course, you can (and should) eat tacos and burritos in ...
Eating History celebrates food's impact on New Mexico's diverse cultures over time. Eating History is a captivating 60-minute documentary delving into New Mexico's intricate relationship with food, ...
MEXICO CITY — A small line forms next to wire cage displays holding hats and decorative underwear. Fragrant smoke rises from a flattop beyond it. Fellow visitors told us to expect an hourlong wait for ...
As restaurants change to reflect new tastes, local reactions have ranged from fascination to fury. Lupita Ricardo, a tlacoyo and quesadilla cook with a family stand operating for over 40 years, works ...
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