Releases of food and cookbooks cover many styles, but regional eats – from Asian dishes to Scandinavian favorites to Middle ...

Join Josh and Ollie from Jolly as they invite Johnny, their Arabic-speaking friend, for a flavorful Middle Eastern BBQ food ...

Last weekend I visited Evansville for a wedding, where I watched two of my friends pledge themselves to a lifelong commitment of unconditional love in front of several friends and family members. It ...

Chef Michael Rafidi of Albi in Washington, D.C. compares mujadara, a beloved dish of lentils, toasted pasta, rice and ...

LUZERNE COUNTY, Pa. — A lot of prep work goes into making Middle Eastern delicacies like grapeleaves and baklava. Members of Saint Mary Antiochian Orthodox Church in Wilkes-Barre know exactly what ...

It’s late morning in the Comstock House kitchen, and since lunchtime is not far off, there are quite a few cooks at various stations—chopping, blending, and sauteing an intriguing selection of meats, ...

Rice Kingdom, an authentic Middle Eastern restaurant born from overwhelming support of its products on shelves at a local grocery store, opened its storefront at 4727 Crawfordville Road almost two ...

Famous for her scholarly works, the cookbook author Claudia Roden shows off her lyrical side with her latest, “Claudia Roden’s Mediterranean.” By Melissa Clark LONDON — If you’ve ever swiped a supple ...

It took Lebanese-born Hady Kfoury more than two decades to build his Middle-Eastern fast-casual restaurant brand, Naya, but there's no denying that Kfoury, who hails from the world of fine-dining, is ...

Elliot Sion, former chef de cuisine at Honey Road, opens a Middle Eastern street-food eatery called The Wise Fool. Located in Burlington’s Old North End, The Wise Fool offers Middle Eastern staples ...

GREENWICH VILLAGE, Manhattan (WABC) -- In this week's Neighborhood Eats, we're taking you to a spot that blends Middle Eastern cuisines into one comforting and exceptional menu. If you've never heard ...