Every morning, thousands of New Yorkers line up at chrome breakfast carts for coffee, bagels, and doughnuts — fueling the city’s workforce with meals that cost just a few dollars. But behind this ...
NEW YORK CITY (WABC) -- New York City lawmakers have passed a bill to create a letter grading system for food trucks and carts after state officials uncovered a significant number of violations.
From oysters to roasted nuts, New York City has a long history of curbside dining -- and starting December 6, this exhibit in ...
The city’s history can be understood through the people who sell food on sidewalks. Here’s how New York could set them up for success. The Future of New York The city’s history can be understood ...
Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...