Cod are among Sweden’s most common and most popular edible fish and have been fished hard for many years. One consequence is the risk of serious changes in cod stocks, reveals research from the ...

The overfishing of codfish spanning the second half of the 20th century indicates that human action can force evolutionary changes more quickly than widely believed, according to a new study. The ...

The New England Fishery Management Council will host three public workshops, including one in Rhode Island, to identify challenges and discuss ideas for how to address Atlantic cod management, ...

A catch of Baltic Sea cod in 1987 shows fish that grew more than three feet long, with Finnish fisheries biologist Eero Kalevi Aro. Jesper Bay of the Danish Institute for Fisheries and Marine Research ...