Filipino barbecue can be enjoyed with any of your favorite cookout sides, but if you're joining Filipinos for a meal, you'll ...

Aundie Owens talks with ciLiving host, Jaclyn Friedlander about KayBee Community Cafe & how to make Taho, a Filipino dish for ...

Growing up in the Bay Area, Wayne Jopanda rarely learned about Filipino-American history in school. An encounter a decade ago ...

The celebration marked the first Santacruzan ever held at St. Patrick’s Cathedral and highlighted the growing recognition of ...

Mare Island Brewing Co. co-founders Ryan Gibbons and Kent Fortner have often said that their brewery is actually a history ...

The Department of Trade and Industry (DTI) on Monday unveiled the "Tatak Pinoy" seal during the Tatak Pinoy: Proudly Filipino ...

Arriving on the island about three decades after the end of the Philippine–American War, in which the U.S. failed to take over the country, many Filipinos expected a warm welcome.  While they instead ...

Bishop Efren Esmilla, the Archdiocese of Philadelphia's first Filipino bishop, is sharing how his journey from the ...

MANILA, Philippines — Filipino choreographer JM Yrreverre has joined the growing list of Filipino creatives making waves in ...

Beginning in the 1970s, just about every Filipino household in America was either hauling balikbayan boxes in person or ...

CHICAGO (WLS) -- The story of the Filipino nurse in America is a story of sacrifice and a cultural dedication to the familial, a duty-lead diaspora to the unfamiliar. "It's the same story that every ...

The District, Maryland, and Virginia have long fostered a thriving Filipino community who could get their fix of lumpia (skinny egg rolls) and lechon kawali (crispy pork belly) from diners and turo ...