Blackberry jam and balsamic vinegar become a bright pan sauce in this easy, affordable and elegant meal. 2 large baking potatoes, cut into 1-inch pieces Instructions: Heat the oven to 400 degrees.

1. Spray a 10- to 12-inch skillet with butter-flavored cooking spray. Over medium-high heat, brown pork chops on both sides. Reduce heat and continue cooking until no longer pink inside. Remove pork ...

Make pork chops special with this easy marinade and sauce. 1-1/2 pounds thin cut pork loin chops 1 cup diet or regular cola 1 cup sugar-free raspberry or blackberry jam 1 tablespoon honey 1/8 teaspoon ...

salt and pepper to taste3-1/2 lbs. Pork tenderloin, boneless and well trimmed Salt and pepper to tasteCombine the ingredients for the stuffing; mix well. Butterfly the porkloin; pound lightly with a ...

Gorgeous summer fruit and grilling are at the heart of writer Nicole A. Taylor's Juneteenth menu. Here, she takes blueberries for a savory spin, blending the berries with shallots, thyme, and ...

So you’re standing at the meat counter on your way home from work. The pork chops look terrific and they’re priced right for a family dinner -- but how are you going to cook them? A frequent comment I ...

In less than 20 minutes, those Pork Chops with sweet-sour sauce are on the table. This is the perfect recipe for a super quick weeknight dinner. The sugar sprinkled over the chops is succulent and ...

SO you’re standing at the meat counter on your way home from work. The pork chops look terrific and they’re priced right for a family dinner -- but how are you going to cook them? A frequent comment I ...

I’ve been eating the traditional pork chops and applesauce since I was a kid, but over time, the breeding of pork has changed. I think with the perception of pork as a fatty meat, there was an effort ...